Fucus – 100% Seaweed
Robust and mineral-rich, 100% dried Fucus (Fucus vesiculosus) is a brown seaweed traditionally valued for its exceptionally high fiber content, plant-based protein, and naturally occurring marine minerals. With its deep, earthy marine flavor and firm texture, fucus is ideal for slow-cooked dishes, broths, soups, and savory preparations where it can gently infuse flavor. Carefully harvested and gently dried, it delivers purity, quality, and traceability — with no additives or preservatives. Sustainably farmed in Europe, this is fucus in its most natural form.
100% dried Fucus vesiculosus
May contain traces of crustaceans, fish, molluscs, and products thereof.
Store in a cool, dry place, away from heat, direct sunlight, and sources of humidity.
After opening, keep the product tightly sealed and consume within the recommended period.
Do not store near strong odors.
We currently ship primarily within Italy for logistical reasons. All orders are processed and dispatched within two business days. Enjoy free standard shipping in Italy on orders over €50.
We also offer shipping to select European countries, though additional shipping fees may apply.
If your snacks arrive damaged or you experience any issue with your order, please contact us at info@kelpeat.com, we’ll make it right.
100% dried Fucus vesiculosus
May contain traces of crustaceans, fish, molluscs, and products thereof.
Store in a cool, dry place, away from heat, direct sunlight, and sources of humidity.
After opening, keep the product tightly sealed and consume within the recommended period.
Do not store near strong odors.
We currently ship primarily within Italy for logistical reasons. All orders are processed and dispatched within two business days. Enjoy free standard shipping in Italy on orders over €50.
We also offer shipping to select European countries, though additional shipping fees may apply.
If your snacks arrive damaged or you experience any issue with your order, please contact us at info@kelpeat.com, we’ll make it right.
What’s in Fucus?
Discover the naturally powerful nutritional profile of 100% dried Fucus (Fucus vesiculosus), a pure ocean-grown ingredient rich in dietary fiber, plant-based protein, and naturally occurring minerals — with nothing added and nothing taken away.
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Frequently asked questions
Fucus (Fucus vesiculosus), also known as bladderwrack, is a brown seaweed traditionally used in coastal cuisines and valued for its mineral-rich composition and high fibre content.
Yes. This product contains only 100% dried Fucus vesiculosus, with no additives, preservatives, or flavorings.
Fucus has a strong, earthy, and distinctly marine flavor. It’s more intense than sea lettuce or nori and works best in slow-cooked or savory dishes.
Fucus is best used to infuse flavor. You can:
- Add it to soups or broths during cooking
- Use it in stocks or slow-cooked stews
- Crumble small amounts into savoury recipes
- Combine it with other seaweeds for complex flavour profiles
Soaking is recommended.
Soak in water for 10–20 minutes, then drain before use to soften the texture.
Yes. Fucus is naturally vegan and gluten-free.
Our fucus is sustainably farmed in Europe, with a strong focus on quality, traceability, and environmental responsibility.
Store in a cool, dry place, away from heat, light, and humidity.
Keep the container tightly closed after opening.
This product may contain traces of crustaceans, fish, mollusks, and products thereof, due to the marine environment in which it is farmed.
Fucus can be enjoyed as part of a balanced diet. As with all seaweeds, moderate consumption is recommended, especially for individuals sensitive to iodine or salt.
